Poor Man’s Husband Casserole

Cook the egg noodles according to the package directions. Drain and set aside.
2. Cook the Ground Beef:
In a large skillet, brown the ground beef over medium heat, breaking it apart as it cooks. Once browned, drain any excess fat.
3. Make the Sauce:
Add the tomato sauce, cream cheese, sour cream, minced garlic, Italian seasoning, sugar, salt, and pepper to the skillet with the cooked beef.
Stir everything together and let the sauce simmer over low heat for about 5 minutes, until the cream cheese is fully melted and the sauce is well combined.
4. Combine the Casserole:
In a large mixing bowl, combine the cooked noodles and the beef mixture. Stir until the noodles are well coated with the sauce.
5. Bake the Casserole:
Preheat your oven to 350°F (175°C).
Transfer the noodle and beef mixture to a greased 9×13-inch baking dish.
Sprinkle the shredded cheddar cheese evenly over the top of the casserole.
Bake for 20 minutes, or until the cheese is melted and bubbly.
6. Serve:
Let the casserole cool for a few minutes before serving. Enjoy your creamy, cheesy casserole!
Serving and Storage Tips: