Pizza Chicken Drumsticks

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or foil for easy cleanup.

Prepare the Chicken:
Pat the chicken drumsticks dry with paper towels. Dredge each drumstick in flour, then dip in the beaten eggs, and finally coat with a mixture of breadcrumbs, garlic powder, onion powder, and paprika. Place the coated drumsticks on the prepared baking sheet.

Bake the Drumsticks:
Bake the chicken drumsticks in the preheated oven for 25-30 minutes, or until golden brown and cooked through (internal temperature should reach 165°F or 75°C).

Add the Pizza Toppings:
Remove the drumsticks from the oven and spoon about 1 tablespoon of pizza sauce over each drumstick. Sprinkle with shredded mozzarella cheese, top with a slice of pepperoni, and finish with a sprinkle of Parmesan cheese.

Final Bake:
Return the drumsticks to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.

Serve:
Remove from the oven and sprinkle with chopped parsley before serving. Enjoy your delicious Pizza Chicken Drumsticks!

Serving and Storage Tips