Pizza Burgers Recipe

Serve your pizza burgers with a side of crispy fries or a fresh salad for a complete meal.

If you have leftovers, store the cooked patties in an airtight container in the fridge for up to 2 days. Reheat in the microwave or in a skillet until heated through.

Variations:

Veggie Toppings: Add some sautéed mushrooms, bell peppers, or olives to your pizza burgers for extra flavor.

Cheese Variations: Try using provolone, cheddar, or even a blend of Italian cheeses for different flavors.

Gluten-Free: Use gluten-free buns to make these pizza burgers gluten-free.

FAQ:

Can I use a different type of ground meat? Yes! You can substitute the ground beef with ground turkey, chicken, or even a plant-based option for a different take.

Can I make these in the oven? Absolutely! Preheat the oven to 375°F (190°C) and bake the patties on a baking sheet for about 15-20 minutes, or until cooked through. Add the pizza sauce and cheese in the last few minutes of cooking.

Can I use store-bought pizza sauce? Yes, store-bought pizza sauce works perfectly for this recipe, but you can also make your own by combining tomato sauce with Italian seasonings, garlic, and olive oil.

These Pizza Burgers are a fun and delicious twist on the classic burger, combining all the flavors of pizza in every bite. Enjoy! Let me know if you need any other recipes or tips!