Combine the Juices: In a large pitcher or punch bowl, combine the chilled pineapple juice and fresh lemon juice.
Add Sweetener: Stir in the granulated sugar until fully dissolved. You can adjust the sweetness by adding more sugar, depending on your taste preferences.
Add Water & Fizz: Pour in the cold water (or sparkling water if you want a fizzy punch) and mix well.
Add the Soda: If you’re using lemon-lime soda, gently stir it in to give the punch a sparkling kick.
Serve with Ice: Add ice cubes to the punch and stir to chill it.
Garnish: Garnish with lemon slices, pineapple chunks, and fresh mint leaves for a fresh and tropical presentation.
Serving and Storage Tips:
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