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Pikantne babeczki nadziewane cukinią: wilgotne i pachnące!

1/2 szklanki mleka

1 szklanka startego sera cheddar

1/4 szklanki posiekanego świeżego szczypiorku

2 łyżeczki drożdży

1/2 łyżeczki sody oczyszczonej

Sól i pieprz do smaku

Instrukcje:

 

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