Perfect Avocado Toast with Fried Egg and Cherry Tomatoes

Toast the bread: Start by toasting your preferred bread (whole-grain or sourdough works great) to your desired level of crispness.
Mash the avocado: In a bowl, mash the ripe avocado with a fork. Spread the mashed avocado evenly over the toasted bread.
For the Fried Egg:
Fry the egg: Heat a small pan over medium heat and crack the egg into it. Fry the egg to your liking, whether you prefer it sunny side up, over-easy, or well-done.
Season: Sprinkle with salt and pepper to taste.
For the Cherry Tomatoes:
Halve the tomatoes: Cut the cherry tomatoes in half and arrange them on top of the avocado toast.
To Assemble:
Place the egg: Once the egg is cooked, place it gently on top of the avocado toast.
Add the tomatoes: Scatter the halved cherry tomatoes around or on top of the egg.
Serve and enjoy: Slice and serve your beautiful avocado toast with a fried egg and fresh cherry tomatoes. Enjoy!
Serving and Storage Tips: