Peanut Butter | How to Make Peanut Butter Using a Blender

If desired, add a pinch of salt for flavor. For a touch of sweetness, you can also add honey or maple syrup to taste. Blend again until everything is well combined and the peanut butter is smooth and creamy.
6. Store the Peanut Butter
Transfer the homemade peanut butter to an airtight container. It can be stored at room temperature for up to a week or in the refrigerator for up to a month.
Benefits of Homemade Peanut Butter
No Additives: Homemade peanut butter contains no added sugars, preservatives, or unhealthy oils, making it a healthier choice.
Customizable: You can adjust the salt and sweetness to your liking or add flavors like cinnamon or cocoa powder.
Cost-Effective: Making peanut butter at home can be more economical than buying premium brands.
Tips for Best Results