In a medium bowl, mix together the peanut butter and softened cream cheese until smooth and well combined.
Sweeten:
Add powdered sugar and vanilla extract to the mixture. Stir until fully incorporated, and the mixture is creamy.
Shape the Bites:
Scoop out small amounts of the peanut butter-cream cheese mixture and roll into bite-sized balls. Place them on a parchment-lined tray or plate.
Chill:
Refrigerate the bites for 30 minutes to an hour to allow them to firm up and hold their shape.
Coat in Chocolate (optional):
If desired, melt the chocolate and dip each bite halfway into the chocolate, then return to the parchment-lined tray. Refrigerate again until the chocolate hardens.
Serve and Enjoy:
Serve the bites chilled, and enjoy the creamy, peanut-buttery goodness in every bite!
Serving and Storage Tips:
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