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Oven Revival: 8 Tried-and-True Tips to Degrease and Deep Clean Like a Pro

Introduction:
A dirty oven doesn’t just look unappealing—it can affect the flavor of your food, produce smoke, and become a fire hazard. Whether it’s months of baked-on grease or food splatters, these 8 powerful tips will help you cut through the grime and restore your oven to like-new condition—without needing harsh chemicals.

1. Start with a Baking Soda and Vinegar Paste
Mix ½ cup of baking soda with a few tablespoons of water to create a spreadable paste. Apply it generously to the interior of your oven (avoiding the heating elements), let it sit overnight, and then spray it with vinegar. Wipe clean with a damp cloth.

2. Use Lemon Steam to Loosen Grime
Cut two lemons in half, squeeze the juice into a baking dish with water, and place the lemon halves in too. Bake at 250°F (120°C) for 30 minutes. The steam helps loosen stubborn grease, making it easier to wipe away.

3. Attack Stubborn Spots with a Razor Scraper (Carefully!)
For baked-on gunk that just won’t budge, a razor scraper can safely lift it—just be careful not to scratch enamel surfaces. Always use it at a shallow angle and on cooled surfaces.

4. Try a Salt Scrub for Immediate Stains

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