Olive Garden Style Lasagna Recipe

Introduction:
This Olive Garden Style Lasagna is everything you love about classic lasagna—rich, hearty, and perfectly layered. With a meaty sauce, creamy cheese mixture, and plenty of melted mozzarella, it’s a comforting dish that will satisfy your cravings and bring your family together. Whether you’re hosting a dinner or enjoying a cozy meal, this lasagna is sure to impress!

Ingredients:

For the Meat Sauce:

1 pound ground beef

1 pound Italian sausage (ensure it’s a halal variety)

1 onion, chopped

3 cloves garlic, minced

1 can (28 oz) crushed tomatoes

2 cans (6 oz each) tomato paste

2 teaspoons dried basil

1 teaspoon dried oregano

Salt and pepper to taste

For the Cheese Mixture:

15 oz ricotta cheese

1 egg

1/2 cup grated Parmesan cheese

2 cups shredded mozzarella cheese (divided)

1/4 cup fresh parsley, chopped

For Assembly:

12 lasagna noodles

Extra mozzarella cheese for topping

How to Make:

Prepare the Meat Sauce: