Old South Coca-Cola Pork Loin – A Must-Try Recipe!

Preheat the oven to 350°F (175°C).

Season the pork loin with salt and pepper on all sides.

2️⃣ Prepare the Coca-Cola Sauce:
In a bowl, mix together the Coca-Cola, brown sugar, soy sauce, Dijon mustard, apple cider vinegar, garlic powder, and onion powder until the sugar is dissolved and everything is well combined.

3️⃣ Roast the Pork:
Place the seasoned pork loin in a roasting pan.

Pour the Coca-Cola mixture over the top of the pork.

Roast for 1.5 to 2 hours, basting occasionally with the sauce, until the pork is tender and caramelized. You can check for doneness by inserting a meat thermometer into the thickest part of the pork (it should read 145°F for perfect juiciness).

4️⃣ Rest and Serve:
Once cooked, remove the pork from the oven and let it rest for 10 minutes before slicing.

Serve the pork slices with the sauce from the pan, and enjoy the rich, sweet, and savory flavor!

Serving and Storage Tips