Nutella Toast Pies – The Perfect Sweet Snack for Any Time of Day!

Serving: These Nutella Toast Pies are best enjoyed warm and fresh. Pair them with a cup of coffee, tea, or a glass of milk for a cozy treat.
Storage: Store leftover pies in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or air fryer to restore their crispiness.
Variants
Peanut Butter Twist: Add a layer of peanut butter underneath the Nutella for a nutty, rich flavor.
Marshmallow Surprise: Place a marshmallow on top of the Nutella before sealing for a s’mores-inspired treat.
Fruit-Filled Delight: Experiment with fillings like jam, apple slices, or sliced strawberries for fruity variations.
Gluten-Free Option: Use gluten-free bread to make this recipe suitable for those with dietary restrictions.
FAQ
Q: Can I use a sandwich press for this recipe?
A: Absolutely! A sandwich press or toaster can make the process even quicker and ensure the pies are evenly cooked and sealed.

Q: Can I make these ahead of time?
A: You can assemble the pies in advance and store them in the refrigerator for a few hours before baking or air frying.

Q: Can I freeze Nutella Toast Pies?
A: Yes! Freeze uncooked pies on a baking sheet until solid, then transfer to a freezer-safe bag. Bake from frozen, adding a few extra minutes to the cooking time.

Nutella Toast Pies are the perfect blend of crispy, gooey, and sweet—sure to become a favorite for all ages!