Nutella Cupcakes: A Decadent Chocolate Delight

Serving: These cupcakes are perfect for parties, gatherings, or as a special treat for yourself! Serve with a glass of milk or coffee for an extra indulgent experience.

Storage: Store cupcakes in an airtight container at room temperature for up to 3 days. For longer storage, keep them in the fridge for up to a week, but let them come to room temperature before serving.

Variations
Nut-Free Option: Substitute the Nutella filling and frosting with a hazelnut spread or a chocolate ganache for a similar flavor.

Cupcake Size: Make mini cupcakes by adjusting the baking time to 10-12 minutes.

FAQ
Can I make these cupcakes ahead of time?
Yes, you can make the cupcakes a day or two in advance. Fill and frost them just before serving to keep them fresh.

Can I freeze the cupcakes?
Yes, you can freeze the cupcakes (without frosting) for up to 3 months. Let them thaw at room temperature before frosting and serving.

What can I use instead of Nutella?
You can substitute Nutella with other chocolate hazelnut spreads, peanut butter, or even a chocolate ganache for a different flavor twist.

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 12 cupcakes
Calories: Approximately 290 kcal per cupcake (without garnish)

These Nutella Cupcakes are guaranteed to be a hit, offering an indulgent combination of rich chocolate flavor and creamy Nutella goodness! Enjoy!