Introduction
Imagine making a delicious loaf of bread without the mess of extra vessels! This ingenious recipe uses an eggs’ carton to bake bread, making it simple and easy with minimal cleanup. You’ll create a soft, flavorful bread with a savory sauce that takes it to the next level. Perfect for anyone looking for a hassle-free way to bake, this bread will become your new favorite go-to!
Ingredients
For the Bread:
1 cup warm water
1 teaspoon salt
2 teaspoons yeast
3 cups all-purpose flour
1 teaspoon sugar
For the Sauce:
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