Blend the Base: In a food processor, combine oats, nuts, cocoa powder, chia seeds, cinnamon, and salt. Pulse until a coarse meal forms.
Add Sticky Ingredients: Add dates, peanut butter, and vanilla extract. Blend until the mixture comes together. Add a splash of water if too dry.
Form the Bars: Press the mixture into a small parchment-lined dish or shape into bars/balls with your hands.
Chill: Refrigerate for 30 minutes to firm up before slicing or enjoying.
Serving and Storage Tips
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