No-Bake Chocolate Coconut Bliss Balls

Prepare Dry Mix: In a large bowl, combine the finely crushed biscuits, sugar, cocoa powder, and 100 g coconut flakes.

Add Wet Ingredients: Pour in the milk and melted butter. Stir until the mixture is well combined and holds together when pressed.

Form Balls: Scoop out portions of the mixture and roll into small balls using your hands.

Coat: Roll each ball in extra coconut flakes for a beautiful and tasty finish.

Chill: Place the balls in the fridge for at least 30 minutes to firm up before serving.

Serving and Storage Tips

 Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.