No-Bake Banana Dream Cake with Condensed Milk

Serving: Serve chilled for the best texture and flavor.

Storage: Store in the refrigerator, covered, for up to 3 days.

Freezing: Can be frozen for up to 1 month. Thaw in the fridge before serving.

Variations

Chocolate Banana Version: Add 2 tablespoons of cocoa powder to the banana mixture.

Tropical Twist: Add crushed pineapple or shredded coconut to the filling.

Nutty Delight: Sprinkle chopped walnuts or pecans into the crust or on top for crunch.

FAQ

Can I use whipped topping instead of heavy cream?
Yes, but the flavor and texture will be slightly different. Use 2 cups of thawed whipped topping in place of the whipped cream.

What kind of biscuits work best?
Digestive biscuits, graham crackers, or even vanilla wafers work great for the crust.

Can I make this ahead of time?
Absolutely! This cake is perfect for preparing a day in advance. Just keep it chilled until serving.