Mix the Ingredients: In a spray bottle, combine the water, essential oil, and white vinegar. Shake well to mix the ingredients together.
Optional Step: If you want a longer-lasting effect, add 1 teaspoon of dish soap to the mixture. This will help the solution stick to surfaces and act as an additional repellent.
Spray in the Kitchen: Lightly mist this solution around your kitchen, focusing on window sills, counters, and other areas where insects tend to gather. Avoid spraying directly on food or cookware.
Reapply as Needed: Reapply the spray every couple of days or when you notice insects starting to appear. It’s also helpful to spray it before you leave the kitchen to keep pests away while you’re not around.
Serving and Storage Tips:
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Holy moly, this Christmas munch is the most addicting thing I’ve ever made!.