Nana’s Famous Ambrosia Salad: A Sweet, Tropical Delight

In a large mixing bowl, combine the pineapple chunks, mandarin oranges, and maraschino cherries. Stir gently to mix.

Add the shredded coconut and mini marshmallows to the fruit mixture.

Toss everything together until well combined, ensuring the fruit and marshmallows are evenly distributed throughout.

Chill the Ambrosia Salad in the refrigerator for at least 1-2 hours before serving to allow the flavors to meld together.

Serve as a refreshing side dish or dessert!

Serving and Storage Tips:

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