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My wife’s favorite dessert

For a more tart flavor, use fresh or frozen cherries instead of pie filling. If you’re a fan of nuts, add a handful of chopped walnuts or pecans to the brownie batter. For a seasonal twist, you can swap the cherries with raspberry jam or use a lemon zest and blueberry combination. These bars also travel well if you need a dish to bring to a potluck or picnic.

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