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Mushroom-Stuffed Pancakes

April 5, 2025 by Edi Tor

These soft, flavorful pancakes filled with creamy mushrooms are sure to impress. The perfect balance of savory and comfort in one dish!

Ingredients:
For the Pancake:
4-5 eggs

A pinch of salt

180 g flour

330 ml milk

30 g butter (melted)

For the Mushroom Filling:
1 onion

450 g mushrooms

Vegetable oil

Salt, to taste

Pepper, to taste

Cream cheese (for creaminess)

Instructions:
1. Make the Pancake Batter:

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