Mouthwatering Mozzarella Cheesesteak Stromboli Roll

Serving: Slice the stromboli into sections and serve hot with a side of marinara sauce for dipping.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.
Variations
Meat Swap: Try using chicken or turkey for a lighter version.
Veggie Lovers: Add extra vegetables like mushrooms, spinach, or jalapeños to customize the filling.
FAQ
1. Can I use store-bought pizza dough?
Yes, store-bought dough works perfectly for this recipe, making it quicker and easier to prepare.

2. Can I freeze the stromboli?
Yes, you can freeze the unbaked stromboli. Wrap it tightly in plastic wrap and foil, then bake from frozen, adding extra time in the oven.

Nutrition Information
Calories: 400 kcal per serving
Servings: 4
This Mouthwatering Mozzarella Cheesesteak Stromboli Roll brings all the savory goodness of a cheesesteak into a crispy, cheesy roll. Perfect for a weeknight dinner or sharing with friends!