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Mogłabym je jeść niemal codziennie, placki jogurtowo-jabłkowe w 3 minuty

by

składniki
100 g jabłek (grubo startych)
2 jajka
20 g syropu ryżowego
120 ml wody gazowanej
140 g jogurtu greckiego
30 g płatków owsianych
120 g mąki
1 łyżeczka proszku do pieczenia
½ łyżeczki cynamonu

przygotowanie

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