Mini Flavor Bombs: Individual Garlic Parmesan Chicken Meatloaves

Serve: These mini meatloaves make a great main dish for a weeknight dinner. Pair them with a side of mashed potatoes, rice, or roasted vegetables for a well-rounded meal.

Storage: Store leftover meatloaves in an airtight container in the refrigerator for up to 3-4 days. Reheat them in the microwave or oven before serving.

Variations:
Spicy Twist: Add red pepper flakes or chopped jalapeños to the meat mixture for a spicy kick.

Cheese Lovers: Incorporate some shredded mozzarella or provolone cheese into the meat mixture for an extra cheesy bite.

Vegetable Boost: Add finely chopped spinach, zucchini, or bell peppers to the mixture for added nutrition and color.

FAQ:
Can I use ground turkey instead of chicken?
Yes, ground turkey works perfectly in this recipe, and it will still be moist and flavorful.

Can I make these ahead of time?
Yes, you can prepare the meatloaves and refrigerate them before baking. Simply bake them when you’re ready to eat.

What if I don’t have a muffin tin?
No problem! You can easily bake these on a lined baking sheet, just be sure to space them out to allow for even cooking.

Enjoy your Mini Flavor Bombs: Individual Garlic Parmesan Chicken Meatloaves—a bite-sized explosion of savory goodness! Perfect for a weeknight meal or special occasion.