Mexican Tostadas de Carne Asada

Introduction
These Mexican Tostadas de Carne Asada are a flavorful and vibrant dish that brings the bold tastes of tender, marinated steak paired with guacamole, pico de gallo, and crispy tostada shells. Perfect for a casual dinner or a party appetizer, these tostadas are sure to impress.

Ingredients
For the Carne Asada:
1 pound flank or skirt steak
2 tablespoons olive oil
2 garlic cloves, minced
Juice of 1 lime
1 teaspoon cumin
1 teaspoon chili powder
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
For the Tostadas:
6 tostada shells
1 cup guacamole
1 cup pico de gallo (fresh tomato salsa)
Optional: shredded lettuce, sour cream, or cheese
How to Make
Marinate the Carne Asada: