Introduction:
This Mexican Taco Lasagna takes the best of two worlds—Mexican flavors and classic lasagna—and combines them into one mouthwatering dish! With layers of seasoned ground beef, tangy cheese soup, and warm tortillas, this dish is sure to be a hit at your next family dinner. Topped with fresh guacamole, cilantro, and sour cream, it’s packed with flavor in every bite!
Ingredients:
1 pound ground beef
1 packet taco seasoning
1/4 cup water
1 can Ro*Tel diced tomatoes with chiles, drained
1 can Nacho Cheese Soup
1/4 cup sour cream
1 cup grated cheddar cheese
12 8-inch soft tortillas
Guacamole, cilantro, sour cream (for topping)
How to Make:
Prepare the Beef:
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