This platter is best served immediately as a refreshing appetizer or snack.
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. If storing, keep the pita bread separate to prevent it from getting soggy.
Variants:
Grilled Vegetables: Add grilled vegetables like eggplant, zucchini, or bell peppers to the platter for an extra smoky flavor.
Vegan Version: Skip the feta cheese to make this platter vegan-friendly.
Add Nuts: Add some roasted almonds, pine nuts, or pistachios for a crunchy texture and extra Mediterranean flavor.
Spicy Version: Add some sliced jalapeños or a drizzle of hot sauce to the platter for a spicy kick.
FAQ:
Q: Can I use store-bought hummus?
A: Yes, store-bought hummus works perfectly for this platter. Look for a high-quality brand for the best flavor, or opt for a flavor variation like roasted red pepper or garlic hummus for an extra twist.
Q: Can I make this platter ahead of time?
A: Yes, you can prepare the ingredients and arrange the platter in advance, but it’s best to add the pita bread just before serving to keep it fresh.
Q: Can I use different vegetables?
A: Absolutely! Feel free to add your favorite veggies like carrots, celery, or radishes. The platter is customizable to your tastes.
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