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Mediterranean Grilled Chicken Plate

Introduction:
This Mediterranean Grilled Chicken Plate is a fresh, flavorful, and balanced meal packed with vibrant ingredients. The juicy grilled chicken pairs perfectly with the refreshing salad, aromatic rice pilaf, and creamy tzatziki sauce. Whether for a casual weeknight dinner or a special gathering, this dish offers the tastes of the Mediterranean in every bite.

Ingredients:

For the Chicken:

2 boneless, skinless chicken breasts
2 tbsp olive oil
1 tbsp lemon juice
2 cloves garlic, minced
1 tsp dried oregano
1/2 tsp paprika
Salt and black pepper to taste
For the Salad:

1/2 cucumber, diced
1 cup cherry tomatoes, halved
1/4 red onion, thinly sliced
1/4 cup feta cheese, crumbled
1 tbsp olive oil
1 tbsp lemon juice
Salt and black pepper to taste
For the Rice Pilaf:

1 cup basmati rice
2 cups chicken broth
1 tbsp butter
1/4 tsp turmeric
1/4 tsp ground cumin
Salt to taste
For Serving:

1/2 cup tzatziki sauce
1 pita bread, warmed
How to Make:

Marinate the Chicken:

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