Serving: This dish is best served fresh, but you can store leftovers in an airtight container for up to 1 day.
Storage: Keep the avocado separate if storing leftovers to prevent browning.
Variations:
Herbs: Add some fresh herbs like basil or parsley for extra flavor.
Vegan Option: Omit the eggs and cheese, and add extra olives and roasted veggies instead.
FAQ:
Can I add other vegetables?
Absolutely! You can add bell peppers, red onions, or spinach for more variety.
Can I make this ahead of time?
It’s best to assemble it fresh, but you can prepare the veggies and eggs in advance and assemble when ready to serve.
Enjoy this Mediterranean Avocado & Egg Plate as a light, vibrant, and healthy meal filled with all the goodness of fresh ingredients!
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