Mango Dessert Cups: Easy and No Bake Summer Delight

Introduction:
When the weather heats up, nothing beats a refreshing, light, and easy-to-make dessert. Mango Dessert Cups are the perfect treat for those warm days, offering a delicious, tropical flavor without the need for baking. These no-bake cups are creamy, sweet, and topped with the vibrant flavor of fresh mango, making them a hit at parties, family gatherings, or even as a quick snack. The best part? They come together in just a few simple steps, giving you more time to enjoy the sunshine.

Ingredients:

2 ripe mangoes, peeled and diced
1 cup heavy cream
1/2 cup sweetened condensed milk
1/2 cup plain yogurt or cream cheese (for added creaminess)
1/2 tsp vanilla extract
1 tbsp fresh lime juice (optional for a tangy twist)
1/2 cup crushed graham crackers or digestive biscuits (for the base)
2 tbsp melted butter
Fresh mint leaves or additional mango slices for garnish (optional)
How to Make:

Prepare the Mangoes: