Introduction
This Mango and Passionfruit Tiramisu offers a tropical twist on the classic Italian dessert. With layers of rich mascarpone cream, the bold flavors of mango and passionfruit come together beautifully, complemented by the bitterness of coffee-soaked ladyfingers. This refreshing dessert is perfect for warm-weather gatherings or when you want to impress guests with something new and exciting.
Ingredients
1 cup mango puree
1/2 cup passionfruit pulp
1/2 cup sugar
1 cup heavy cream
1 cup mascarpone cheese
1 teaspoon vanilla extract
1/4 cup powdered sugar
1 cup strong brewed coffee, cooled
24 ladyfinger cookies
Cocoa powder, for dusting
Fresh mango slices and passionfruit seeds, for garnish
How to Make
Prepare the Mango and Passionfruit Mix:
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