Make-Ahead Spinach and Cheese Muffins for Busy Mornings

Introduction
Start your day with these savory Spinach and Cheese Muffins, packed with protein, veggies, and cheesy goodness. These muffins are the perfect grab-and-go breakfast or snack that can be prepared in advance. With the rich flavors of Gruyère cheese, cottage cheese, and fresh spinach, these muffins will keep you energized throughout the day, making them a fantastic option for busy mornings.

Ingredients
6 large eggs

1¼ cups (4% milkfat) cottage cheese

1¼ cups shredded Gruyère cheese (or Swiss/cheddar if preferred)

2 tablespoons cornstarch

2 cups fresh spinach, chopped

½ teaspoon salt

¼ teaspoon ground black pepper

¼ teaspoon garlic powder (optional)

¼ teaspoon onion powder (optional)

Butter or spray for greasing the muffin tin

How to Make
Preheat the Oven and Prepare Muffin Tin:

 Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.