Serving Size: This recipe serves 4.
Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the microwave or oven.
Variations
Add a Low-Carb Side: Serve this dish with a side of cauliflower rice for a low-carb option that pairs well with the teriyaki flavor.
Swap the Veggies: Feel free to swap the broccoli and mushrooms for other low-carb vegetables like zucchini, asparagus, or spinach.
Enjoy your Low-Carb Teriyaki Chicken & Veggies One-Pan Meal—a satisfying and healthy dinner option that requires minimal prep and cleanup!
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