In a small bowl, combine the fat-free Greek yogurt, chopped cucumber, lazy garlic, salt, and pepper.
Mix until well combined and adjust seasoning as needed.
Step 4: Serve
Serve the cooked koftas with your choice of salad (e.g., tomatoes, cucumber slices) and rice.
Spoon some tzatziki over the koftas for added flavor.
Prep Time: 5 minutes
Cook Time: 15 minutes
Calories: 363.09 per serving
This Lemony Turkey Kofta Bowl is a vibrant, light, and satisfying dish that’s perfect for a healthy weeknight dinner. The zesty lemon and aromatic spices in the turkey koftas pair wonderfully with the creamy tzatziki and refreshing salad. Enjoy!
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