Lemon Pepper Chicken and Rice with Zucchini and Squash

Introduction:
This vibrant and flavorful dish combines juicy lemon pepper chicken with fragrant jasmine rice and sautéed zucchini and squash. It’s a quick, balanced meal that’s packed with fresh flavors and a touch of citrus zest. Perfect for a light and satisfying dinner in just 35 minutes!

Ingredients:
For the Chicken and Rice:

2 boneless, skinless chicken breasts

1 teaspoon lemon pepper seasoning

1/2 teaspoon garlic powder

1/2 teaspoon paprika

1 tablespoon olive oil

1 cup jasmine rice

2 cups chicken broth

1 small zucchini, sliced

1 small yellow squash, sliced

1/2 teaspoon salt

1/2 teaspoon black pepper

1 tablespoon butter

1 tablespoon fresh lemon juice

1 teaspoon lemon zest

1 tablespoon chopped parsley (for garnish)

How to Make: