Lemon Butter Salmon with Crispy Potatoes and Broccoli

Introduction
This Lemon Butter Salmon with Crispy Potatoes and Broccoli is a well-balanced meal that combines the richness of salmon with the crispiness of roasted potatoes and the freshness of broccoli. The lemon butter sauce adds a burst of zesty flavor to the salmon, while the potatoes provide a satisfying crunch. It’s the perfect one-pan dish for a quick and delicious dinner.

Ingredients
4 salmon fillets
1 lb baby potatoes, halved
2 cups broccoli florets
3 tbsp butter
2 tbsp olive oil
2 garlic cloves, minced
Zest and juice of 1 lemon
Salt and pepper, to taste
Fresh parsley, for garnish
How to Make
Step 1: Preheat the Oven and Prepare the Potatoes