Lazy Day Loaded Hot Dogs (The Easiest Recipe Ever!)

Boil: Bring a pot of water to a boil. Add hot dogs and boil for 4–5 minutes.

Grill: Heat a grill or grill pan to medium-high heat. Grill hot dogs for 5–7 minutes, turning occasionally for even char.

Pan-Fry: Heat a skillet over medium heat. Add hot dogs and cook until lightly browned, turning to cook all sides.

Toast the Buns (Optional):

Melt butter in a skillet over medium heat. Place buns face down and toast for 1–2 minutes until golden brown.

Assemble the Dogs:

Place a hot dog in each bun. Add desired toppings: cheese, onions, ketchup, mustard, relish, or your personal favorites.

Serve Immediately:

Serve hot with chips, fries, or a side of coleslaw.

Serving and Storage Tips

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