Introduction
Lamb shank is a luxurious and flavorful cut of meat that becomes melt-in-your-mouth tender when slow-cooked. Paired with creamy mashed potatoes, this dish is perfect for a comforting, hearty meal. The rich flavors from the lamb and the creamy potatoes make this recipe an unforgettable experience for dinner.
Ingredients:
For the Lamb Shanks:
4 lamb shanks
Salt and pepper (to taste)
2 tbsp olive oil
1 onion, chopped
4 garlic cloves, minced
2 carrots, diced
2 celery stalks, diced
How to Make:
Prepare the Lamb Shanks:
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