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Krewetki w cieście francuskim: przepis na chrupiącą i oryginalną przystawkę

Składniki :

KREWETKI dziesięć
Ciasto francuskie 1 rolka
CYTRYNA 1/2
OLIWA Z OLIWEK Z PIERWSZEGO TŁOCZENIA
do smaku SÓL do smaku
NASIONA SEZAMU do smaku
JAJKO 1

Jak przygotować krewetki w cieście francuskim:

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