Kentucky Cream Pull Candy

Serving Suggestions: Serve the candy as a sweet treat at family gatherings, holidays, or gift it to friends and loved ones.
Storage: Store the candy in an airtight container at room temperature for up to 2 weeks. If the candy becomes too soft, you can place it in the fridge for a bit to firm it up.
Variations:

Flavor Variations: For a different flavor, try adding almond extract or lemon extract instead of vanilla.
Add-ins: You can add crushed nuts, shredded coconut, or mini chocolate chips to the mixture before pulling for a fun twist.
FAQ:

Can I use a candy thermometer?
Yes! A thermometer is highly recommended for precise candy making. The soft ball stage is the key to getting the perfect consistency for pulling.

How do I know when the candy is ready to pull?
If you’re not using a thermometer, you can test the candy by dropping a small amount into a glass of cold water. If it forms a soft ball that you can squish with your fingers, it’s ready to pull.

Kentucky Cream Pull Candy is a fun, old-fashioned candy-making experience that results in a creamy, airy treat that’s a Southern classic. Perfect for sharing or savoring on your own!