Juicy Steak & Shrimp Breakfast Platter

Serving: This platter is best enjoyed immediately while hot. It’s perfect for a leisurely breakfast or brunch.

Storage: Store any leftovers in an airtight container in the fridge for up to 2 days. Reheat gently in the microwave or on a skillet to maintain flavor and texture.

Variations:
Vegetarian Option: Replace the steak and shrimp with grilled mushrooms or a veggie patty for a plant-based breakfast.

Cheese: Add a sprinkle of cheese to the scrambled eggs for extra richness.

Spicy Kick: Season the shrimp with a dash of cayenne pepper or chili flakes for some heat.

FAQ:
Q: Can I use a different cut of steak?
A: Yes! You can use any steak cut you prefer, such as sirloin or New York strip. Just adjust the cooking time to your preferred doneness.

Q: Can I make this breakfast ahead of time?
A: While the individual components can be made in advance (steak, shrimp, and hash browns), this platter is best assembled and served fresh for maximum flavor.

Enjoy this Juicy Steak & Shrimp Breakfast Platter, a filling and indulgent way to start your day off right!