Juicy Chicken Skewers with Citrus-Butter Marinade

Serving – These skewers pair well with a fresh salad, rice, or roasted vegetables. Serve with a side of garlic sauce, tzatziki, or a tangy dipping sauce.
Storage – Store any leftover chicken skewers in an airtight container in the fridge for up to 3 days.
Reheating – Reheat in a skillet or microwave until warmed through. You can also grill them briefly again for added crispness.
Variations
Spicy Kick – Add chili flakes or a dash of hot sauce to the marinade for a bit of heat.
Vegetable Skewers – Alternate the chicken pieces with bell peppers, onions, and zucchini for a full veggie-packed skewer.
Herb Twist – Use fresh thyme, oregano, or rosemary in place of parsley for a different herb flavor.
FAQ
Can I use thighs instead of chicken breast?
Yes! Boneless, skinless chicken thighs are a great alternative for even juicier skewers.

Can I make the marinade ahead of time?
Absolutely! You can prepare the marinade and store it in the fridge for up to 2 days before using it.

Do I need to soak the skewers?
If you’re using wooden skewers, it’s a good idea to soak them in water for about 30 minutes to prevent them from burning on the grill.

Enjoy your Juicy Chicken Skewers with Citrus-Butter Marinade, a deliciously tender and flavorful dish that’s perfect for any occasion!