Introduction:
These Jam-Stuffed Buns are soft, fluffy, and filled with sweet jam, making them the perfect treat for breakfast or dessert. With a simple dough that’s easy to prepare and versatile fillings, these buns will become a favorite in your home.
Ingredients:
200 ml warm milk
7 g dry yeast
20 g sugar
350 g flour (added gradually)
1 egg white
30 ml vegetable oil
6 g salt
Orange jam (or any jam of your choice)
How to Make:
Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Beef Bourguignon Pasta – A Hearty, Flavorful Delight
Jak Długo Można Zostawić Mokre Ubrania w Pralce? Wskazówki, Jak Uniknąć Nieprzyjemnych Skutków
Crockpot Christmas Candy: A Simple and Sweet Holiday Treat
20-Year No-Oven Flatbread: Fast, Foolproof, and Incredibly Tasty