I’ve Never Eaten Such Delicious Eggs! Easy Breakfast Recipe

Once the veggies and sausage are cooked, pour the egg mixture into the skillet.

Let the eggs set for about 30 seconds, then gently stir with a spatula to create soft curds. Continue stirring occasionally until the eggs are cooked to your liking (soft and creamy or more firm).

Add Cheese:

Just before the eggs are fully cooked, sprinkle the mozzarella (or cheddar) cheese over the eggs and stir until melted and creamy.

Garnish and Serve:

Garnish with freshly chopped scallions for added color and flavor.

Serve hot with toast, fresh fruit, or a side of your choice!

Serving and Storage Tips: