Storage: Store the ice cream in an airtight container in the freezer for up to 2 weeks. If stored longer, give it a few minutes to soften before scooping.
Anti-crystal tip: To prevent ice crystals, remember to stir the ice cream every 30 minutes if not using an ice cream maker.
Variations
Berry Swirl: Add a layer of strawberry coulis into the ice cream mix for a beautiful swirl effect.
Nuts: Add chopped hazelnuts or almonds for extra crunch.
FAQ
Can I make this ice cream without an ice cream maker?
Yes, simply follow the instructions to churn every 30 minutes for 3 hours to achieve a creamy texture.
Can I substitute other berries for the coulis?
Absolutely! You can use blueberries, raspberries, or even a mixed berry coulis for a different twist.
Enjoy this irresistible strawberry-vanilla ice cream with all the delicious toppings for a perfect treat!
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