Let them cool slightly before serving. Pair with your favorite dipping sauces like ranch, honey mustard, or a spicy sriracha mayo for an extra kick of flavor!
Tips for the Best Sausage Balls
✔ Drain the Rotel well: Excess liquid can make the mixture too wet and difficult to roll.
✔ Use freshly shredded cheese: Pre-shredded cheese contains added starch, which can affect the texture.
✔ Make ahead: You can roll the sausage balls ahead of time and refrigerate or freeze them for easy prep.
These Rotel Cream Cheese Sausage Balls are irresistibly soft, cheesy, and packed with flavor—sure to be the first thing to disappear at any gathering! Don’t forget to grab a few for yourself before they’re all gone!
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