Reklama
Reklama
Reklama

I don’t eat sugar! Healthy cookies without flour and sugar! Energy dessert recipe!

Scoop small portions and form round or slightly flattened cookies.
Place them on the baking sheet.
Bake:
Bake for 12-15 minutes until golden and slightly crisp.
Let them cool before eating to firm up.
Storage Tips
Store in an airtight container at room temperature for up to 5 days.
For longer freshness, refrigerate for up to 2 weeks or freeze for up to 3 months.

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Pan tramvai: przepis na słodki chleb typowy dla Brianzy

Krok 11 Zamknij boki, zaczynając od długich i kontynuując krótsze. Krok 12 Szybko zagniatamy i powstałe ciasto dzielimy na dwie ...

Creamy Beer Cheese Chicken with Crispy Bacon: A Savory, Comforting Delight

Serving: This dish is perfect with mashed potatoes, roasted vegetables, or a side salad to balance the richness of the ...

Quick and Delicious Puff Pastry Bites in 30 Minutes

Serving: These puff pastry bites are perfect for appetizers or a quick snack. Serve with your favorite dipping sauces like ...

Chicken Pot Pie Bake

Serving: Serve the Chicken Pot Pie Bake with a side salad or some crusty bread for a complete meal. Storage: ...

Leave a Comment