Introduction
These Crispy Chive Pockets are the perfect snack or appetizer—flaky, golden puff pastry stuffed with a creamy filling of cream cheese, fresh chives, and a hint of garlic and lemon. They’re easy to make and will impress anyone at your next gathering or as an everyday treat!
Ingredients
1 package puff pastry sheets (store-bought or homemade)
1 cup cream cheese, softened
1/4 cup fresh chives, chopped
1 tbsp garlic powder
1 tsp lemon zest
1 egg (for egg wash)
Salt and pepper to taste
How to Make
Prepare the Puff Pastry:
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Reklama
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