Serving: Serve slices of this bread with a cup of hot chocolate or coffee. For extra richness, top with whipped cream or a scoop of vanilla ice cream.
Storage: Store in an airtight container at room temperature for up to 3 days. You can also freeze slices and reheat them in the microwave for a quick treat.
Variations
Add nuts: Walnuts or pecans make a great addition to this bread for added texture and flavor.
Make it festive: Add a pinch of cinnamon or a teaspoon of coffee powder for a more complex flavor profile.
FAQ
Can I use a different type of chocolate?
Yes! Feel free to use milk chocolate or dark chocolate chips based on your preference.
Can I make this recipe ahead of time?
Yes, this bread keeps well for a couple of days. If you’re making it ahead, wrap it tightly to preserve its freshness.
Enjoy this fudgy, irresistible Hot Chocolate Brownie Bread, the perfect dessert for any chocolate lover!
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