In a large bowl, combine the broccoli florets, Honeycrisp apple, dried cranberries, chopped pecans (or walnuts), and red onion.
If using, add the shredded sharp cheddar cheese. Toss everything together gently.
Step 2: Make the Dressing
In a small bowl, whisk together the mayonnaise, apple cider vinegar, and honey until smooth.
Season with salt and pepper to taste.
Step 3: Combine the Salad and Dressing
Pour the dressing over the salad and toss to coat all the ingredients evenly.
Chill in the refrigerator for at least 30 minutes before serving for the best flavor.
Serving and Storage Tips
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